Support and Resistance Levels
Past performance
About Himalaya Food International Ltd Himalaya International Limited, founded in 1992, is a leading Indian company specializing in the production of frozen and canned foods. It processes a variety of mushrooms, baby potatoes, buffalo cheese, vegetables, and a wide range of appetizers and snacks. As the largest food processing company in India, it supplies an extensive product line, including three mushroom varieties—White (Agaricus), Crimini, and Portobello—to the U.S. market. The company operates two ISO 22000 certified facilities in North and West India, emphasizing natural and vegetarian products without chemical preservatives.
Himalaya's strategic location at the Himalayan foothills provides an ideal environment with pristine air and rich soil, contributing to the quality of its products. Employing over 1200 individuals and supporting over 1000 through contract farming, it has grown sustainably since its inception. In 2010, Himalaya launched its "Himalya Fresh" brand, and in 2011-12, it partnered with U.S.-based Simplot for product sales, marking significant strides in its international market presence.